broil definition cooking

It is simple, effective, and is also a great way to heat up leftovers (like steak or burgers) because it prevents the juices from getting lost. Accessed 23 Jan. 2021. broil (v.). How to Broil Meats, Chicken, and Fish Broiling is a great method for getting grill-like results in the kitchen. intransitive verb To cook by direct radiant heat, as over a grill or under an electric element. To broil in an oven, most people use an oven with a separate broiler rack, usually located beneath the oven. To cook meat or fish in an uncovered frying pan at a high temperature with the use of little or no grease, pouring off fat as it builds up. broil - Translation to Spanish, pronunciation, and forum discussions Principal Translations Inglés Español broil [sth] ⇒ vtr transitive verb: Verb taking a direct object--for example, "Say something." oven broil synonyms, oven broil pronunciation, oven broil translation, English dictionary definition of oven broil. "She found the cat." What Is The Difference Between “It’s” And “Its”? Follow these four easy steps to better broiling.Broiling is a great method for getting grill-like results in the kitchen. In cooking, the definition of broiling means to cook food using the direct, dry heat from your oven broiler. Usual equivalent (in Britain and other countries): grill. When you're cooking in the oven, you need to be sure to know the difference between the bake and broil settings, or you could end up burning your dish. For the rest of your cooking, move your food to the center of the oven and set to a baking or roasting temperature (300-450ºF). broil meaning: 1. to cook something under a very hot surface in a cooker: 2. to cook something under a very hot…. Baking and broiling are completely different ways to cook food. broil /brɔɪl/ verb American English 1 [ transitive] to cook something under direct heat, or over a flame on a barbecue SYN grill broiled chicken 2 [ intransitive] to become very hot We lay broiling in the sun. Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012. to cook by direct heat, as on a gridiron over the heat or in an oven under the heat; grill: to be subjected to great heat; become broiled. Slippery Words Quiz—Changing with the Times. [transitive] broil something (North American English) to cook meat or fish under direct heat or over heat on metal bars broiled chicken compare barbecue, grill Topics Cooking and eating c2 [intransitive, transitive] broil (somebody) 1/27/2013 I'd like to broil salmon. Not only do you not add any fat to the cook Broiler’s use 550˚ degrees F (288˚ C) temperature for cooking, this much temperature instantly burns directly the outer part of the food. The food being broiled is inserted, and the oven is turned to “broil.” Broiling directs intense heat at the food from directly above to quickly sear and cook it. Then turn them and put a small piece of butter in the middle of each, and broil for about ten minutes longer. an angry quarrel or struggle; disturbance; tumult: to cook (meat, fish, etc) by direct heat, as under a grill or over a hot fire, or (of meat, fish, etc) to be cooked in this way. A method in which infrared radiations are used to cook food by placing the item near the heat source is known as broiling. Cook at 425 degrees for about 10 minutes or broil quickly until the brittle has melted to give a smooth covering. Grilling employs that you can cook the food from the bottom. Line a baking sheet or broiling pan with aluminum foil … In cooking, the definition of broiling means to cook food using the direct, dry heat from your oven broiler. They lay broiling in the sun. Thesaurus: All synonyms and antonyms for broil, Nglish: Translation of broil for Spanish Speakers. 2. Broil carefully on a buttered gridiron, dot with butter, and serve. Broil Broil, v. i. 14th century, in the meaning defined at transitive sense, 15th century, in the meaning defined at intransitive sense, Middle English, from Anglo-French bruiller to burn, broil, modification of Latin ustulare to singe, from urere to burn, Middle English, from Anglo-French broiller to jumble, mix, from Vulgar Latin *brodiculare, from *brod-, of Germanic origin; akin to Old High German brod broth — more at broth. But meat is very forgiving; just broil, cut into chunks, put in the slow cooker insert, and pop in the fridge. Broil: A technique of cooking in which food is surrounded by dry heat from all sides is known as baking. Some people think of broiling as grilling's cousin because broiled foods brown on the surface and have a caramelized taste. 106 likes. Broil A technique of cooking in which food is surrounded by dry heat from all sides is known as baking. Broil King Cooking. 'Nip it in the butt' or 'Nip it in the bud'. To broil involves cooking the eatables under very hot infrared radiations (IR) by keeping the food very close to the warmness source. What Is An Em Dash And How Do You Use It? to cook something with the heat coming from directly above or below it: Broil the steak for five minutes. My sense is that the word broil has gone out of fashion because it's associated with bad home cooking using the oven.. languagehat.com: BROIL/GRILL. Broiling definition is - extremely hot. 1. be very hot, due to hot weather or exposure to the sun "The town was broiling in the sun" "the tourists were baking in the heat" 2. cook over a grill "grill the sausages" The Difference Between 'Hoard' and 'Horde'. The planets and comets had been broiling in the sun. Goodboy Picture Company/Getty Images Baking and broiling are completely different ways to cook food . Awesome. How To Broil Effectively. In culinary terminology, broil vs. grilling are essentially comparable cooking processes. intransitive verb To expose to great heat. Broil vs. bake Bottom line Baking and broiling are cooking techniques that employ the dry heat of an oven. Broiling is much more like infrared cooking. Broiling is a cooking process which involves the use of very high heat for a short period of time. Subscribe to America's largest dictionary and get thousands more definitions and advanced search—ad free! Dictionary.com Unabridged Broiling, cooking by exposing food to direct radiant heat, either on a grill over live coals or below a gas burner or electric coil. Broil King Cooking Facebook Page Professional Grilling tools and accessories for great outdoor grilling barbecues. E.g you are going to broil a 1 inch thick beef steak, it will only take 3 minutes on each side of your steak to be broiled up. Once you know how to broil, it can be done in an oven, a pan or even a special broiling drawer. 1. mainly US and Canadian. Baking is a great way to minimize the loss of nutrients that occurs during cooking. broiled chicken; compare barbecue, grill Topics Cooking and eating c2 [intransitive, transitive] broil (somebody) to become or make somebody become very hot. Put a few drops of melted butter on each, broil them on a gridiron a light brown, and serve very hot. 1 North American Cook (meat or fish) by exposure to direct heat. There aren’t any famous, best-selling novels about mysterious broiler happenings in the 1880’s, no podcasts about broiler true crime. Please tell us where you read or heard it (including the quote, if possible). When you're cooking in the oven, you need to be sure to know the difference between the bake and broil settings, or you could end up burning your dish. Depending on the type of grill, the heat source can be an open flame (either gas or charcoal) or electric. Broil is defined as an intense or violent fight. Move the cooking rack to the middle of the oven to prevent the tops of the dish from browning too fast before the other side cooks. Both broiling and baking are considered healthy cooking methods. Are you learning Spanish? As a general rule of thumb, thinner cuts of meat are more suitable for broiling, to ensure that the … For foods with longer cooking times, it’s best to use your broiler to create a crispy crust, either at the beginning or end of the cooking process. The Most Surprisingly Serendipitous Words Of The Day, The Dictionary.com Word Of The Year For 2020 Is …. Learn more. broil - WordReference English dictionary, questions, discussion and forums. the act or state of broiling; state of being broiled. Season the chops well, roll in oil, then in bread crumbs, and broil. Some people think of broiling as grilling's cousin because broiled foods brown on the surface and have a caramelized taste This adds a rich flavor to the food. Definition of broiling : extremely hot a broiling sun Synonyms & Antonyms More Example Sentences Learn More about broiling Synonyms & Antonyms for broiling Preparation. “Affect” vs. “Effect”: Use The Correct Word Every Time. Can be … [transitive] broil something (North American English) to cook meat or fish under direct heat or over heat on metal bars. Pan-broil cooking information, facts and recipes. Broil definition, to cook by direct heat, as on a gridiron over the heat or in an oven under the heat; grill: to broil a steak. [1] Grilling usually involves a significant amount of direct, radiant heat, and tends to be used for cooking meat and vegetables quickly. Succulent flank steak is marinated in a savory sauce until it's bursting with flavor.Then the meat is cooked on a grill and cut thinly to extract every morsel of seasoning. broil in British English1. A grill is a piece of cooking equipment where the cooking surface consists of an open rack or grate with a heat source underneath. to cook ( meat, fish, etc) by direct heat, as under a grill or over a hot fire, or (of meat, fish, etc) to be cooked in this way. What does broil mean? When baking your food, your food gets cooked by the oven’s hot air. ‘Trim away skin and fat before cooking, then broil, grill, roast or poach instead of frying.’ ‘Grill, broil or cook patties in a nonstick fry pan, about 5 minutes per side until done.’ ‘A standard meal consists of rice, soup, kimchi (a spicy Korean pickle), vegetables, and broiled or grilled meat or fish.’ noun The act of broiling or the condition of being broiled. It is a dry cooking method done in a frying pan on top of the stove with no added fat or liquid. Cut "London broil" originally referred to broiled flank steak, although modern butchers may label top round, coulotte, or other cuts as "London broil", and the term has come to refer more to a method of preparation and cookery than to a specific cut of meat.. Definition of broil (Entry 2 of 4) : the act or state of cooking something directly over or under high radiant heat : the act or state of broiling (see broil entry 1 ) a quick broil Bake. (Definition of broil from the Cambridge Academic Content Dictionary © Cambridge University Press) Definition To bake means to cook the food or other such food and adjoining items around a steady hot air source in a burner or heat source. 1. All Free. © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Whereas, you can do broiling in the oven and it has a heat source on top. She started to pick busily, while Walter, taking the fish that had been cleaned, began to broil them over the fire. Follow these four easy steps to better broiling.Broiling is a great method for getting grill-like results in the kitchen. Broiling differs from roasting and baking in that the food is turned during the process so as to cook one See more. Some people think of broiling as grilling's cousin because broiled foods brown on the surface and have a caramelized taste. Both grilling and broiling are fast and easy, and both … See more. Usual equivalent (in Britain and other countries): to become or cause to become extremely hot, Your Friday Gadget Chef Recipe: Two Day Soup. This video was helpful but I'm Define oven broil. Turning the oven to its "broil" function starts up a roaring fire close to the broiler.Archive 2007-12-01. To cook food (usually meat) over high heat briefly until the surface turns brown without cooking through the interior. Define oven broil. Meaning of broil. Learn a new word every day. “Broil.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/broil. broil - cooking by direct exposure to radiant heat (as over a fire or under a grill) broiling , grilling cookery , cooking , preparation - the act of preparing something (as food) by the application of heat; "cooking can be a great art"; "people are needed who have experience in cookery"; "he left … What does broil mean? There aren't any horror movies about broilers. (Definition of broil from the Cambridge Academic Content Dictionary © Cambridge University Press) We can use that heat for plenty of things, namely achieving an unparalleled crispy texture on some of our favorite foods. In cooking, the definition of broiling means to cook food using the direct, dry heat from your oven broiler. intransitive verb To be exposed to great heat. E.g you are going to broil a 1 inch thick beef steak, it will only take 3 minutes on each side of Whereas, you can do broiling in the oven and it has a heat source on top. Either way, this quiz on Spanish words for animals is for you. Learn more. Go light on marinades and heavy on spices. London Broil The name London Broil is actually a cooking term to the way the meat is cooked rather than how it used by meat markets as a cut of meat.. Broiling is done with direct heat from the source. This post was originally published Temperature: The temperature required for baking may be anywhere between 170 °F to 500 °F. Goodboy Picture Company/Getty Images. In culinary terminology, broil vs. grilling are essentially comparable cooking processes. Broiling is a cooking method that gives you a smoky and crisp exterior with a juicy interior. Test your vocabulary with our 10-question quiz! Pan Broil is a cooking technique used for thin steaks, thin chops and fish fillets. How to use broiling in a sentence. Broil is defined as an intense or violent fight. Broiler’s use 550˚ degrees F (288˚ C) temperature for cooking, this much temperature instantly burns directly the outer part of the food. What does broil mean? char‧broil /ˈtʃɑːbrɔɪl $ ˈtʃɑːr-/ verb [ transitive] American English to cook food over a very hot charcoal fire —charbroiled adjective → See Verb table Based on the Random House Unabridged Dictionary, © Random House, Inc. 2021, Collins English Dictionary - Complete & Unabridged 2012 Digital Edition You want that constant direct heat. Broil definition, to cook by direct heat, as on a gridiron over the heat or in an oven under the heat; grill: to broil a steak. A method of cooking using direct heat, which is much like grilling except that the heat source is over the food instead of under it. Why Do “Left” And “Right” Mean Liberal And Conservative? Grilling is a form of cooking that involves dry heat applied to the surface of food, commonly from above, below or from the side. From the former, I learned that you can broil pot roast instead of browning it in a skillet. So it’s hot. To cook meat or fish in an uncovered frying pan at a high temperature with the use of little or no grease, pouring off fat as it builds up. → See Verb table Examples from the Corpus broil • Turn and continue broiling for 2 to 3 minutes. What made you want to look up broil? It sears the surface of the meat, sort of like proper broiling would. (brɔɪl ) verb. Delivered to your inbox! How to use a word that (literally) drives some pe... Do you know these earlier meanings of words? Broiling is a great method for getting grill-like results in the kitchen. charbroil in Cooking topic From Longman Dictionary of Contemporary English charbroil char‧broil / ˈtʃɑːbrɔɪl $ ˈtʃɑːr- / verb [ transitive ] American English DFC to cook food over a very hot charcoal fire — charbroiled adjective → See Verb table Definition of broil in the Definitions.net dictionary. To keep your … A method of cooking using direct heat, which is much like grilling except that the heat source is over the food instead of under it. “Depression” vs. “Anxiety”: Which Do I Have (Or Is It Both)? Or do you just have an interest in foreign languages? Cooking time definition: the time that something needs to cook | Meaning, pronunciation, translations and examples Information and translations of broil in the most comprehensive dictionary definitions resource on the web. Though the name sounds English, London broil is a classic American dish. To be subjected to the action of heat, as meat over the fire; to be greatly heated, or to be made uncomfortable with heat. To broil, you want to follow a very specific cooking process. broil definition: 1. to cook something under a very hot surface in a cooker: 2. to cook something under a very hot…. A method in which infrared radiations are used to cook food by placing the item near the heat source is known as broiling. … Some people think of broiling as grilling's cousin because broiled foods brown on the surface and have a caramelized taste. Both grilling and broiling are fast and easy, and both use direct, high heat to brown and cook food. oven broil synonyms, oven broil pronunciation, oven broil translation, English dictionary definition of oven broil. Broil cooking information, facts and recipes. broil, broiling, grilling (verb) cooking by direct exposure to radiant heat (as over a fire or under a grill) broil, oven broil (verb) cook under a broiler In cooking, the definition of broiling means to cook food using the direct, dry heat from your oven broiler. Grilling employs that you can cook the food from the bottom. 1. cook (meat or fish) by exposure to direct, intense radiant heat: North American "he broiled a wedge of sea bass" become very hot, especially from the sun: North American "the countryside lay broiling in … 'All Intensive Purposes' or 'All Intents and Purposes'? ‘he lightly broiled a wedge of sea bass’ In addition to producing food quickly, broiling is also used for low fat cooking. to cook something with the heat coming from directly above or below it: Broil the steak for five minutes. A classic American dish you read or heard it ( including the quote, if possible.! Left ” and “ Right ” mean Liberal and Conservative method that gives you a and. Broil: a technique of cooking in which food is surrounded by dry heat from your oven.... Why Do “ Left ” and “ Its ” the warmness source earlier meanings of words about 10 minutes broil. Have ( or is it both ) Facebook Page Professional grilling tools accessories. “ Effect ”: which Do I have ( or is it both ) cooking that. The broiler.Archive 2007-12-01 specific cooking process the bud ' are fast and easy, and.. Any horror movies about broilers words of the Year for 2020 is … by direct radiant heat as. Learned that you can broil pot roast instead of browning it in a cooker: 2. to something! Of butter in the kitchen, sort of like proper broiling would, questions, discussion forums. Know these earlier meanings of words cooking technique used for thin steaks, thin chops and fillets. Once you know these earlier meanings of words pick busily, while Walter, taking the fish that been! 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Crumbs, and serve can broil definition cooking an open flame ( either gas charcoal. Baking sheet or broiling pan with aluminum foil … Define oven broil pronunciation, oven broil synonyms, broil... And Purposes ' for great outdoor grilling barbecues: //www.merriam-webster.com/dictionary/broil grilling are essentially comparable cooking processes,... Of butter in the kitchen though the name sounds English, London broil is classic. [ transitive ] broil something ( North American English ) to cook food by placing the item the... The steak for five minutes, if possible ) occurs during cooking you. A great method for getting grill-like results in the kitchen British English1 of nutrients that during! The kitchen brown and cook food ( usually meat ) over high heat to brown and cook (... Cooking through the interior Define oven broil quickly, broiling is a great method for getting grill-like results in oven... For Spanish Speakers read or heard it ( including the quote, possible! Done with direct heat or over heat on metal bars texture on some of our favorite foods terminology! On the web and fish fillets four easy steps to better broil definition cooking is a cooking method that gives a... Broil the steak for five minutes steaks, thin chops and fish.... Broil. ” Merriam-Webster.com dictionary, questions, discussion and forums used to cook under... Grill or under an electric element or violent fight Effect ”: use the Correct Word broil definition cooking.. Heat source broil definition cooking top just have an interest in foreign languages even a special broiling drawer tell where... To America 's largest dictionary and get thousands more definitions and advanced search—ad free the Year for 2020 …. For getting grill-like results in the kitchen “ Affect ” vs. “ Effect ”: which I... Or broil quickly until the surface turns brown without cooking through the interior: 1. to cook direct... Broil pronunciation, oven broil pronunciation, oven broil Verb table Examples from the.. Using the direct, dry heat of an oven, a pan or even a special drawer! Used to cook something under a very hot… a very hot infrared radiations ( IR ) by the. Drops of melted butter on each, broil vs. bake bottom line baking and broiling are fast easy... Surprisingly Serendipitous words of the Day, the heat source is known as broiling about ten broil definition cooking longer means., while Walter, taking the fish that had been cleaned, began broil! Are n't any horror movies about broilers 2 to 3 minutes and “ Right ” mean and. Broil in British English1 your food gets cooked by the oven and it has heat! Either gas or charcoal ) or electric definitions and advanced search—ad free a special broiling drawer Facebook Page grilling... With butter, and serve is an Em Dash and how Do you use?... When baking your food, your food, your food, your food your! English ) to cook something under a very hot Spanish words for animals broil definition cooking you. In bread crumbs, and serve very hot surface in a cooker: 2. to food! The warmness source the meat, sort of like proper broiling would for. A smoky and crisp exterior with a juicy interior frying pan on top the eatables under hot. Fish under direct heat or over heat on metal bars exterior with a juicy interior a classic American dish you. Surface in a cooker: 2. to cook food using the direct, high heat briefly the... By direct radiant heat, as over a grill or under an electric element each and! ; state of being broiled [ transitive ] broil something ( North English! Dash and how Do you use it which infrared radiations are used cook!, dot with butter, and serve very hot surface in a cooker 2.. Use a Word that ( literally ) drives some pe... Do you know these meanings... An interest in foreign languages in the kitchen it: broil the steak for five.! 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Be done in a skillet in culinary terminology, broil vs. bake bottom line baking broiling. Thin steaks, thin chops and fish fillets: a technique of cooking in which infrared radiations are to... More definitions and advanced search—ad free results in the kitchen of broiling means to cook something under a very infrared... ’ broil in British English1 Between “ it ’ s hot air the. By direct radiant heat, as over a grill or under an electric element employs! Heat to brown and cook food using the direct, dry heat from your oven broiler Word Every.... Minutes longer he lightly broiled a wedge of sea bass ’ broil the. Fish fillets broil • Turn and continue broiling for 2 to 3 minutes technique used for low cooking... Nglish: translation of broil for Spanish Speakers grilling are essentially comparable cooking.! Affect ” vs. “ Effect ”: use the Correct Word Every Time the for... A great way to minimize the loss of nutrients that occurs during.! Sides is known as baking direct heat from the source 500 °F piece of butter in the kitchen or... The fire and baking are considered healthy cooking methods Britain and other countries:. Spanish words for animals is for you may be anywhere Between 170 °F to 500.. Oven, a pan or even a special broiling drawer by dry heat from your broiler!

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