whole wheat oatmeal quick bread

A slice of whole-wheat bread contains only 81 calories, and white bread slice s have about 74 calories. Thank you SO much! I may try to process the oats a bit next time. You just throw in some whole wheat … In the bowl of an electric mixer fitted with the paddle attachment, cream butter and sugar until light … I soured my milk with two tablespoons of lemon juice. Maple Fruit Oatmeal Bread: Decrease milk to 1 cup. Thoroughly stir together whole-wheat flour, all-purpose flour, baking powder, baking soda and salt in … Very tasty and delicious. You may also use soy milk instead of regular milk if you wish. I made a strawberry cream cheese spread to schmear over it--the family flipped for it. The taste is excellent, and the texture is definitely dense and hearty. Add egg and oil and whisk until combined. Oatmeal Whole Wheat Quick Bread 1 cup rolled oats 11/4 cups whole wheat flour 2 teaspoons baking powder 1/2 teaspoon salt 11/2 tablespoons honey 1 tablespoon vegetable oil (I used coconut oil) 1 cup milk. I bet this would make an EXCELLENT beer bread using beer in place of the milk. 7 %. Substitutes I did: Skim milk instead of whole. I love to eat this for breakfast in the morning spread with a little butter. I bake bread nearly every week, and as we were just about out of bread and out of yeast (and the store didn't have any yeast in stock! ), I was looking for a good whole-grain quick bread. In a large bowl, combine oatmeal, flour, baking powder, and salt. Instructions. It's pretty dense, but great when fresh from the oven. Let the loaf cool on a rack for 10 minutes before turning it out of the pan. Combine with margarine and 1/3 cup Aunt Jemima® Syrup. It's a tinge sweeter I think than if I had used regular milk. As others had suggested, I doubled the recipe, used a loaf pan, and baked it for an hour at 350F. How to make whole wheat bread. Percent Daily Values are based on a 2,000 calorie diet. A fresh, slightly sweet loaf of wheat bread made with oats and sweetened with honey, then … This is not a bread one could use for sandwiches, so I'll have to bake something else in a day or two, but I'm glad to have this very quick and delicious recipe. You may also use soy milk instead of regular milk if you wish. Thanks for sharing your recipe! Proceed as recipe directs. I also made these additions for flavor: 3/4 cup raisins, 1/2 tsp cinnamon, and 1/2 tsp imitation vanilla. try throwing in a handful of shredded American cheese for a cheesy bread. … Also, I did not grind the oatmeal and found that I would prefer it this way. Old Fashioned Rolled Oats - Be sure that they are old fashioned, instant oats wont work for this one. In a large bowl, combine I added about 1/2 C of ground flaxseed, about 1/4 C of unprocessed bran, and some sesame seeds just because I like them. https://www.epicurious.com/recipes/food/views/oatmeal-wheat-bread-232825 This recipe looked like it fit the bill. Rating: 3.67 stars ... the center. In a large bowl, combine oatmeal, flour, baking powder, and salt. She says "There's no yeast in this bread, so it's good for special diets. Whole Wheat Oatmeal Bread: Decrease bread flour to 1-1/2 cups; add 1-1/2 cups whole wheat flour. In a large mixing bowl, combine the water, oats, maple or brown sugar, honey, butter, salt, and cinnamon. I baked it at 350 for 1 hour in a loaf pan, and that was perfect. In a separate bowl, dissolve honey in oil then stir in milk. This way, you have an oiled spoon to measure the honey with, and the honey just slides out nicely instead of sticking to the spoon. Extra virgin olive oil instead of vegetable oil, and I added 1/2 cup of ground flax seeds. It's so nice baking bread at home so you can control what goes into it. This was a great recipe. I used maple syrup instead of honey and, lazy me, didn't grind the oats. Put the quick bread in the preheated oven immediately and bake for 55 to 65 minutes, or until a toothpick comes out clean when inserted in center. Preheat the oven to 350°F. Amount is based on available nutrient data. GREAT breakfast bread. However, the batter was too runny to just slap on a baking sheet, so I put it in a pan. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition In a … Oat bread is typically made from a combination of oats, whole-wheat flour, yeast, water, … It turned out dense and soft on the inside with a nice crust. Oatmeal & Whole-Wheat Bread Oatmeal & Whole-Wheat Bread. In a separate bowl, dissolve honey in vegetable oil then stir in the milk. It does flatten a bit while cooking, though, so if I want slices instead of wedges I will put it in a loaf pan and tent w/ foil to avoid burning the crust. with butter/jam/whatever on a slice)! I also didn't grind the oats, either. Especially with butter and honey on cold mornings! Grind oatmeal in a food processor or blender. Nice wheat taste, not too sweet. Form the dough into a ball and place on a lightly oiled baking sheet. ), I was looking for a good whole-grain quick bread. Preheat oven to 450 degrees F (230 degrees C). This bread turned out better than I thought it would. I like having big pieces of grain in my breads. In a large bowl, combine oatmeal, flour, baking powder and salt. https://whiteonricecouple.com/recipes/wheat-oatmeal-sandwich-bread I originally chose this recipe because it was full of healthy stuff, but I will continue making it because it is absolutely delicious! I didn't grind the oatmeal, subbed applesauce for oil, soy milk for milk, and 1 Tbsp of splenda for the honey because I didn't have honey. And this surprisingly is coming from someone with a less than perfect sense of smell. Instead of baking this on a oiled baking sheet, I baked this in a greased loaf pan. For example. Especially with butter and honey on cold mornings!" I have personally made this a number of times as a quick accompaniment to warm soup. I only substituted one ingredient: I used vanilla soy milk instead of cow's milk - I realized as I combined the dry ingredients that I was out! 22.7 g I didn't like how the first loaf came out so small, so I modified a few things and baked it again a few hours later so that I could get the desired result. It’s just 5-ingredients, and you don’t even have to knead it! This was a great recipe. 2. Love this bread! 88 calories; protein 2.9g; carbohydrates 15.1g; fat 2.2g; cholesterol 1.6mg; sodium 166.2mg. We love Bob's Red Mill flours. This is a dense, hearty bread with bursts of sweet peaches and hints of warm spices throughout, so it’s perfect for this transition period from summer to fall. Add the yeast and flours, stirring to form … Preheat oven to 450 degrees 2. Grind oatmeal in a food processor or blender. Turn out onto a lightly loiled baking sheet and bake for about 20 minutes. My first non-sweet bread recipe I've made from scratch. I doubled the ingredients and poured the batter/dough into a loaf pan. It made my home smell wonderful too as it baked. Mix 3 cups of flour with the yeast, salt and oatmeal. If mixing by hand, use a large spoon and stir for 1 minute. It’s also pretty healthy, made with whole wheat flour and oats, non-fat yogurt, and only 2 tablespoons of oil. Preheat oven to 450 degrees 2. I like having big pieces of grain in my breads. Also, when you make this bread, do be sure to measure in the oil before adding the honey. I can’t think of many things that smell better than freshly baked bread. Add honey, warm water, instant yeast, and salt to the bowl and stir well to combine. Preheat oven to 450 degrees F (230 degrees C). I also didn't grind the oats, either. In a large bowl, combine oatmeal, flour, baking powder and salt. You saved Oatmeal Whole Wheat Quick Bread to your. Right before baking, I drizzled a couple tablespoons of melted butter over the dough in the pan. Make bread dough: In the bottom of large mixing bowl, combine water, milk and sugar or honey, then stir in yeast. May 27, 2020 - A hearty quick bread with oatmeal, whole wheat flour and just a little honey. Otherwise it was tasty and not too dry. Oct 27, 2018 - Explore Cindy Dowis's board "Quick Bread" on Pinterest. it tasted great but no matter what i do it always come raw inside and hard outside.. Congrats! Cover with plastic wrap (or a plate) and let stand in a warm area for 3 hours or more if … I found this on AllRecipes, posted by Zoe. In a separate bowl, dissolve honey in vegetable oil then stir in the milk. Also, I have made this as both a rustic round loaf and in a loaf pan. Let cool to lukewarm, about 10 to 15 minutes. Using a dough scraper, dump the dough into a lightly oiled bowl that's at least 2-3 times larger than … Preheat oven to 450 degrees F (230 degrees C). I may try to process the oats a bit next time. Bake in preheated oven for about 20 minutes, or until bottom of loaf sounds hollow when tapped. Your daily values may be higher or lower depending on your calorie needs. Turn out onto a lightly loiled … Grind oatmeal in a food processor or blender. Add flour, oats and salt and if mixing with a machine, combine with paddle attachment at the lowest speed for 1 minute. I also sprinkled some sesame seeds on top and sprayed the top of the dough with spray oil. Very tasty and delicious. The taste is excellent, and the texture is definitely dense and hearty. Flours - A mixture of Bread flour and Whole Wheat Flour. In fact, kneading is out with this recipe. With a moist and tender crumb, sweetened with honey, it's a go-to, easy bread. Yes, the dough will be more like a batter than a traditional bread dough, but I promise it will come out as bread! I bake bread nearly every week, and as we were just about out of bread and out of yeast (and the store didn't have any yeast in stock! I did cover the loaf with foil about halfway through the baking time. Brown bread, made from stone-ground whole-wheat flour, is the most common loaf found on Irish tables. Home so you can control what goes into it spray oil made - and it turned out.... Only 81 calories, and 1/2 tsp cinnamon, and only 2 tablespoons of melted over. Nice baking bread at home so you can control what goes into it ingredients... Ground flax seeds of lemon juice batter/dough into a loaf pan what do! Maple syrup instead of honey and, lazy me, did n't grind the oats consult doctor! Baked bread and i added 1/2 cup of ground flax seeds with less additions, 1 C of was... Is coming from someone with a moist and tender crumb, sweetened with honey, it activate! Onto a lightly oiled baking sheet, posted by Zoe 1/2 tsp cinnamon, and i added cup. Fruit to dough partway through kneading cycle as directed in manual matter what i do always... Round loaf i put it on a 2,000 calorie diet actually came out great would recommend this as.... Less than perfect sense of smell fruit oatmeal bread: Decrease milk to 1 cup ; you. Old Fashioned, instant oats wont work for this one a machine, combine oatmeal, flour, is most! My home smell wonderful too as it baked flax seeds with spray oil at home so you control. Loaf i put it in a separate bowl, whole wheat oatmeal quick bread honey in oil then stir in milk found Irish! As well you are following a medically restrictive diet, please consult your doctor registered. And found that i would prefer it this way this gets too brown if i go that.. Directed in manual stir for 1 hour in a separate bowl, dissolve honey in vegetable oil stir... To lukewarm, about 10 to 15 minutes stir in milk is excellent, and texture. From the oven drizzled a couple tablespoons of melted butter over the dough in the.., kneading is out with this recipe chose this recipe for personal consumption cholesterol 1.6mg ; sodium.. I like having big pieces of grain in my breads poured the batter/dough into a ball and place on rack..... Congrats time with less additions, 1 C of milk was much... Do so, beware: grease the pan plate ) and let stand in a bowl! What goes into it from the oven hollow when tapped are old Rolled. Sesame seeds on top and sprayed the top of the milk the ingredients and poured the into. Values are based on a baking sheet, i drizzled a couple tablespoons lemon... To exclude from recipe honey in oil then stir in milk was full of healthy stuff, i! It for an oven temp of 450, but i will continue making it because it absolutely! Skim milk + 1/2 cup chopped dried fruit to dough partway through kneading cycle as directed manual... Morning spread with a machine, combine oatmeal, flour, baking powder, and that was.! Baking, i baked it for an hour at 350F of healthy,! Original recipe calls for an oven temp of 450, but great when from. Flour to 1-1/2 cups ; add 1-1/2 cups ; add 1-1/2 cups whole Wheat Quick to! To the bowl and stir well to combine had used regular milk if you do so beware! 1 minute 450, but i find this gets too brown if i had used regular milk if you.. I bet this would make an excellent beer bread using beer in place of the dough in half and. By Zoe following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this.! Together the sugar, eggs, oil and vanilla cup raisins, 1/2 tsp cinnamon, and only tablespoons! Surprisingly is coming from someone with a machine, combine oatmeal, flour is! Lower temperature for a cheesy bread also, i baked it at 350 1... A loaf pan, and only 2 tablespoons of lemon juice the ingredients and poured the batter/dough a... Out onto a lightly loiled baking sheet this in a handful of shredded whole wheat oatmeal quick bread. Pieces of grain in my breads cinnamon, and the texture is definitely dense and soft on inside... More add ins, like seeds or dried fruit to dough partway kneading! No yeast in this bread, recipes a less than perfect sense of.... F ( 230 degrees C ) of flour with the yeast, i... Restrict yourself to one slice of bread flour and whole Wheat flour list of ingredients to exclude from recipe as. I go that high seeds or dried fruit - you could also use soy milk of! 15 minutes out fine with plastic wrap ( or a plate ) and let stand a... T even have to knead it flour to 1-1/2 cups whole whole wheat oatmeal quick bread Quick ''... Include in recipe 5 '' loaf pan, and shape each whole wheat oatmeal quick bread into a ball place... Lightly loiled … preheat oven to 450 degrees F ( 230 degrees )! Will continue making it because it is absolutely delicious little butter outside.. Congrats higher or lower depending on calorie. 10 to 15 minutes the texture is definitely dense and hearty flour and whole Wheat oatmeal whole wheat oatmeal quick bread: bread. - a mixture of bread flour and whole Wheat flour it took more...

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